THE SMART TRICK OF CHICKEN SALAD THAT NOBODY IS DISCUSSING

Serving tips: Function a “burger” in the sourdough bun with mashed avocado (Asian guac) or Sriracha aioli, with Asian Slaw or kimchi. Serve as an entree with rice or quinoa and also a veg. Serve around the Asian slaw or above greens to be a salad.By the point the truck will get for the abattoir, most chickens have had their skin and feathers co